Hand made potato croquette, filled with smoked buffalo mozzarella cheese and pecorino cheese.
Insalata Caprese
Imported buffalo Mozzarella with tomatoes, fresh basil and evoo.(extra virgin olive oil)
Parmigiana Di Melanzane
Eggplant parmigiana with tomato sauce, mozzarella, basil and parmigiano.
Carpaccio Di Bresaola
Carpaccio di bresaola (cured beef) whit arugula and shaved Parmigiano topped with lemon dressing.
Burrata
Imported burrata with arugula and 24 months cured Prosciutto di Parma.
3 Polpette Al Sugo
Three homemade meatballs with tomato sauce San Marzano DOP Parmigiano Reggiano Vacche Rosse 24 months.
Calamari Alla Griglia
Grilled fresh squid, zucchini, eggplants, Italian parsley, and lemon dressing.
Salads
Kale Salad
Baby kale, pine nuts, raisins, shaved Parmesan, and lemon vinaigrette.
Insalata Di Cesare
Baby kale, crostini, Parmesan, and Caesar dressing.
Pomodorini Salad
Arugula, cherry tomatoes, shaved Parmesan, and balsamic vinaigrette.
Insalata Della Casa
Mixed market salad and balsamic vinaigrette.
Mediterranean Salad
Beets, arugula, lettuce, fennel, goat cheese, and balsamic vinaigrette.
Main Course (Pastas)
Gnocchi Sorrentina
Homemade potato dumplings with tomato sauce, mozzarella, Parmigiano Reggiano, and basil.
Spaghitti Scarpariello
Spaghetti with datterini cherry tomato sauce, shaved Parmigiano Reggiano, and pepper flakes.
Spaghetti Puttanesca
Spaghetti with piennolo sweet cherry tomatoes from the Vesuvio, capers, black olives, Mediterranean tuna with shaved Parmigiano Reggiano.
Spaghetti Vongole
Spaghetti & clams in a garlic sauce. *The clams are with the shell, small pieces of it might be found in the plate. Please eat them carefully.
Fettuccine Nere Con Gamberi
Black (squid ink) fettuccine with shrimps, datterini tomatoes sauce, and pepper flakes.
Paccheri Genovese
Jumbo rigatoni with slow cooked onion ragu, veal and Parmigiano reggiano.
Fettuccine Bolognese
Fettuccine (egg pasta) with beef meat sauce ragu, and Parmigiano Reggiano.
Spaghetti Al Ragu Con Polpette
Spaghetti with meatballs, tomato sauce, and Parmigiano Reggiano.
Second Course (Meats)
5 Polpette Al Sugo
Five Homemade meatballs with tomato sauce and Parmigiano Reggiano.
Scaloppine Di Pollo
Organic chicken breast with mushrooms in a white wine sauce.
Pollo Alla Milanese
Deep-fried organic chicken breast with arugula, cherry tomatoes, and aurora sauce.
Side
Broccoli Rabe
Sautéed broccoli rabe, with a hint of garlic and crushed red pepper.
Tomato-based pizzas
Marinara
Tomato sauce (San Marzano DOP eccellenze nolane), garlic, oregano, and extra virgin olive oil (no cheese).
Margherita
Tomato sauce (San Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), basil, and extra virgin olive oil.
Napoletana
Tomato sauce (San Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), anchovies, basil, and extra virgin olive oil.
Diavola
Tomato sauce (San Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), spicy imported salame from Napoli, basil, and extra Virgin olive oil.
Vegetariana
Tomato sauce (San Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), zucchini, eggplant, mushrooms, artichoke, basil, and extra virgin olive oil.
Pizza Parmigiana
Eggplant Parmigiana, tomato sauce (San Marzano DOP eccellenze nolane), smoked mozzarella (fiordilatte di agerola), shaved caciotta, basil, and evoo.
Prosciutto E Funghi
Tomato sauce (San Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), prosciutto cotto (ham), Mushrooms, basil, and extra virgin olive oil.
Salsicce E Funghi
Tomato sauce (San Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), mushrooms, sausage, basil, and extra virgin olive oil.
Capricciosa
Tomato sauce (San Marzano DOP eccellenze nolane), mozzarella (fiordilatte di agerola), prosciutto cotto (ham), mushrooms, artichokes, black olives, basil, and extra virgin olive oil.
Marinara Starita
Datterini grape tomatoes with alici di Cetara, tomato (San Marzano DOP eccellenze nolane), oregano siciliano organic,anchovies,garlic & pecorino romano 24 month.
Bufalina
Tomato sauce (San Marzano DOP eccellenze nolane), imported buffalo mozzarella, basil, and extra virgin olive oil.
Cheese-based pizzas
Primavera
Mozzarella (fiordilatte di agerola), arugula, prosciutto di Parma, cherry tomatoes, shaved Parmigiano reggiano, and extra virgin olive oil.
Salsicce E Friarielli
Smoked imported mozzarella from Napoli, Italian sausage, broccoli rabes, and extra virgin olive oil.
4 Formaggi
Smoked imported mozzarella from Napoli, Gorgonzola, Parmigiano Reggiano, shaved caciotta, and extra virgin olive oil.
Filetto Di Pomodori
Imported buffalo mozzarella, cherry tomatoes, shaved Parmigiano Reggiano, basil, and extra virgin olive oil.
Salsicce E Melanzane
Smoked imported mozzarella from Napoli, deep-fried eggplants, Italian sausage, cherry tomatoes, shaved caciotta, basil, and extra virgin olive oil.
Special Pizzas
Calzone Classico
Filled with mozzarella (fiordilatte di agerola), spicy salami, ricotta, tomato sauce (San Marzano DOP eccellenze nolane), and basil.
Montanara
Deep fried pizza with piennolo del Vesuvio cherry tomatoes, mozzarella (fiordilatte di agerola), Parmigiano Reggiano, and basil.
Song E Napule
Deep fried calzone filled with smoked mozzarella, cicoli, ricotta, topped with piennolo del Vesuvio cherry tomatoes, and basil.
Tartufata
Truffle cream, mozzarella (fiordilatte di agerola), prosciutto di parma 24 months cured, and truffle oil.
Porcini
Porcini mushrooms, mozzarella (fiordilatte di agerola), shaved Parmigiano Reggiano, and truffle oil.
Burrata
Imported burrata, arugula, cherry tomatoes, shaved Parmesan, basil, and extra virgin olive oil.
Sorrentina
Mozzarella (fiordilatte di agerola), arugula, cantabrian anchovies, stracciatella, shaved Parmigiano reggiano, and extra virgin olive oil.
Pizza Dough-based Sandwiches
Melanzane Panuozzo
Eggplant Parmigiana, mozzarella, basil and Parmigiano reggiano.
Primavera Panuozzo
Mozzarella, arugula, prosciutto di Parma, cherry tomatoes, shaved Parmigiano reggiano and extra virgin olive oil.
Caprese Panuozzo
Tomatoes, imported buffalo mozzarella, basil, pepper, and extra virgin olive oil.
Polpette Panuozzo
Two meatballs, tomato sauce, mozzarella, and Parmigiano Reggiano.
Milanese Panuozzo
Deep-Fried organic chicken breast, mozzarella, arugula, and cherry tomatoes.
Desserts
Nutella Panna Cotta
Gluten-free Italian dessert of sweetened cream thickened with gelatin and molded.
Raspberry Panna Cotta
Gluten-free Italian dessert of sweetened cream thickened with gelatin and molded.
Tiramisu
Homemade coffee-flavored Italian dessert with cocoa on top.
Pastiera
Traditional Italian cake, made with ricotta and durum wheat.
Nutella Pizza
Pizza dough with Nutella inside and on the top. Nutella imported from Italy.
Coccole
Deep-fried pizza dough balls with sugar topped with warm Nutella.
